French Cookware

Excellent cooking and high-quality food play a central role in French culture and French cookware brands reflect this through their superior quality and design. Below I have selected French cookware from high quality brands.

 

Le Creuset Enameled Cast-Iron Crepe Pan. For full product information, click on image.

Crêpe-making cast-iron pan by Le Creuset. Make your crêpes like the pros!

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Emile Henry Flame Top Pizza Stone. For full product information, click on image.

A good pizza stone helps you get a good crispy outer crust. This one in particular, by Emile Henry, can be used on grills (charcoal or gas), in ovens (convection or conventional) and even under the broiler.

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Le Creuset Skillet

Le Creuset Skillet. For full product information, click on image.

This skillet is a combination of cast iron and enamel – resistant to wear and tear and does not require seasoning like traditional cast iron skillets. It is also dishwasher safe.

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Tagine

Emile Henry Tagine – used for traditional North African cooking. For full product information, click on image.

The unique shape of the Tagine provides a self-basting environment where evaporating liquid collects in the tapered lid only to cool and run back down over the food. A traditional Tagine dish is made with lamb, poultry or beef, a delicate blend of North African spice and served over couscous or rice. My daughter has an Emile Henry Tagine and makes delicious Tagines with it.

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Le Creuset Dutch Oven

Le Creuset Dutch Oven. Click on image for further product information.

Le Creuset’s Dutch Oven is made of enameled cast iron, with a large composite knob that is heat resistant to 500F. It has superior heat retention design and is available in 8 colors.

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Emile Henry durable ceramic bake ware

Emile Henry durable ceramic bake ware. Click on image for further product information.

This bake ware by Emile Henry can double as table ware and can go from freezer to hot oven. It is oven safe, broiler safe, microwave oven safe, freezer safe and dishwasher safe. Great dish for making lasagna, cabbage rolls and other baked dishes.

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Salad spinner

Salad spinner. Click on image for full product information.


A salad spinner uses centrifugal force to remove excess water from your lettuce so that you don’t end up with a watery salad. The ones with the retractable pull-cord are my favorite, but there are others as well that you crank to get the spinning motion.

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